How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tossed Green Beans?

You need 6 ingredients. The key ingredients include: 1/2 lb. fresh green beans, sliced into 1-inch pieces, 1/4 c. water, 2 Tbsp. white vinegar, 1 small onion, finely chopped, and more.

Is Tossed Green Beans suitable as general?

Yes, Tossed Green Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Tossed Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tossed Green Beans Recipe

Name: Tossed Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. fresh green beans, sliced into 1-inch pieces; 1/4 c. water; 2 Tbsp. white vinegar; 1 small onion, finely chopped; 1 tsp. sugar; 1/2 c. Parmesan cheese

Tossed Green Beans – a delicious recipe with fresh green beans, water, white vinegar, onion, sugar, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb. fresh green beans, sliced into 1-inch pieces
1/4 c. water
2 Tbsp. white vinegar
1 small onion, finely chopped
1 tsp. sugar
1/2 c. Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
159 kcal
Category
General

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Tossed Green Beans

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