How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Toshiko's Broccoli Salad?

You need 4 ingredients. The key ingredients include: 1 kg broccoli, cut into florets, 2 tablespoons soy sauce, 1 tablespoon soy sauce, 1 12 cm karashi mustard (Japanese mustard sold in a tube-about 1 teaspoon Mild English mustard would substitute)).

Is Toshiko's Broccoli Salad suitable as salads?

Yes, Toshiko's Broccoli Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Toshiko's Broccoli Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Toshiko's Broccoli Salad Recipe

Name: Toshiko's Broccoli Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg broccoli, cut into florets; 2 tablespoons soy sauce; 1 tablespoon soy sauce; 1 12 cm karashi mustard (Japanese mustard sold in a tube-about 1 teaspoon Mild English mustard would substitute))

Toshiko's Broccoli Salad – a delicious recipe with broccoli, soy sauce, soy sauce, karashi mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 kg broccoli, cut into florets
2 tablespoons soy sauce
1 tablespoon soy sauce
1 12 cm karashi mustard (Japanese mustard sold in a tube-about 1 teaspoon Mild English mustard would substitute))

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Toshiko's Broccoli Salad

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