Tortillas au Gratin

1. 1

   Preheat oven to 400.

2. 2

   Combine cheeses and set aside.

3. 3

   Combine onions and green chilies and set aside.

4. 4

   Spray 2 8-inch cake pans lightly with vegtable spray or Pam.

5. 5

   Place 1 tortilla in each pan.

6. 6

   Spinkle each tortilla with cheese mixture and then onion and green chilie mixture.

7. 7

   Top with another tortilla; repeat layers until you have 4 layers.

8. 8

   Spread the butter on top of the last tortilla in each pan.

9. 9

   Bake for 20 minutes.

10. 10

    Let cool, cut each into wedges to serve.

11. 11

    Serve with sour cream and your favorite picante sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.