Tortilla Soup Recipe Recipe

Name: Tortilla Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 med. onion, minced; 2 cloves garlic, minced; 2 tbsp. vegetable oil or possibly extra virgin olive oil; 2 cans beef bouillon or possibly 3 c. water and 3 beef bouillon cubes; 2 cans chicken broth or possibly homemade meat stock; 1/2 c. tomato juice or possibly tomato sauce; 1 teaspoon grnd cumin; 1 teaspoon chili pwdr; 1 jalapeno, minced; 1 teaspoon salt; 3/4 teaspoon Worcestershire sauce; 1 c. cooked chicken, diced; 1 lg. tomato, peeled and diced; Tortilla strips, fried crisp; Avocado slices; Monterey Jack cheese, grated

Servings: persons

1 med. onion, minced
2 cloves garlic, minced
2 tbsp. vegetable oil or possibly extra virgin olive oil
2 cans beef bouillon or possibly 3 c. water and 3 beef bouillon cubes
2 cans chicken broth or possibly homemade meat stock
1/2 c. tomato juice or possibly tomato sauce
1 teaspoon grnd cumin
1 teaspoon chili pwdr
1 jalapeno, minced
1 teaspoon salt
3/4 teaspoon Worcestershire sauce
1 c. cooked chicken, diced
1 lg. tomato, peeled and diced
Tortilla strips, fried crisp
Avocado slices
Monterey Jack cheese, grated

1
Saute/fry' onion and garlic in oil.
2
Add in beef and chicken broth, tomato sauce, cumin, chili pwdr, jalapeno, salt, and Worcestershire.
3
Bring to boil, cover and simmer one hour.
4
Add in chicken and tomato.
5
Cook 5 min.
6
Cut tortilla in narrow strips, fry crisp.
7
Place a few in bowls.
8
Fill with warm soup.
9
Garnish with more tortilla strips, avocado slices and cheese.

1023

kcal

Calories

Fat

Carbs

134

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 med. onion, minced, 2 cloves garlic, minced, 2 tbsp. vegetable oil or possibly extra virgin olive oil, 2 cans beef bouillon or possibly 3 c. water and 3 beef bouillon cubes, and more.

Yes, Tortilla Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tortilla Soup Recipe

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