Tortellini With Herbs

1. 1

   Bring a large saucepan of water to a boil. (If desired, add a little salt to the boiling water to season it.).

2. 2

   Add the pasta and cook till just tender. Drain well.

3. 3

   Heat butter in another saucepot and add cooked pasta, parsley, oregano, pepper and half the cheese.

4. 4

   Stir gently until heated through and combined well.

5. 5

   Transfer to a serving dish and sprinkle with the remaining cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.