Try this homemade Tortellini in Tomato Broth recipe the whole family will love. Made with vegetable broth, water, tomatoes and refrigerated cheese. Easy…
This Tortellini in Tomato Broth relies on simple, everyday ingredients such as vegetable broth, water, diced tomatoes with basil and frozen spinach, thawed. It comes together quickly and makes 4 servings, at about 401 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026