How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tortellini in Broth with Arugula?

You need 4 ingredients. The key ingredients include: 4 cups chicken stock or broth, 1 (9 1/2-ounce) package mushroom or cheese-filled tortellini, 1 bunch arugula leaves, rinsed and patted dry, Freshly grated Parmesan cheese.

Is Tortellini in Broth with Arugula suitable as pasta & noodles?

Yes, Tortellini in Broth with Arugula falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tortellini in Broth with Arugula?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tortellini in Broth with Arugula Recipe

Name: Tortellini in Broth with Arugula
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups chicken stock or broth; 1 (9 1/2-ounce) package mushroom or cheese-filled tortellini; 1 bunch arugula leaves, rinsed and patted dry; Freshly grated Parmesan cheese

Tortellini in Broth with Arugula – a delicious recipe with chicken stock, mushroom, arugula, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 cups chicken stock or broth
1 (9 1/2-ounce) package mushroom or cheese-filled tortellini
1 bunch arugula leaves, rinsed and patted dry
Freshly grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
402 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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