Torte "Bird'S Milk"

1. 1

   Mix margarine and sugar in a mixer until well blended.

2. 2

   Add 1 egg at a time, beating well after each addition.

3. 3

   Add the last 4 ingredients to the mixture and beat well.

4. 4

   Divide the mixture into 3 equal parts in 3 (9-inch) greased and floured pans or spring-form pans.

5. 5

   Bake at 325u00b0 until golden brown, about 20 to 30 minutes depending on oven.

* Per serving · 4 servings · Values may vary.

No additional tips available.