How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Torta Paesana (Italian Chocolate Bread Pudding)?

You need 11 ingredients. The key ingredients include: 13 ounces white bread (french or italian simple bread, better if one day old), 7 ounces amaretti cookies or 7 ounces other dry cookies (bitter almonds macaroons, for example), 4 cups milk, 2 eggs, and more.

Is Torta Paesana (Italian Chocolate Bread Pudding) suitable as baking & desserts?

Yes, Torta Paesana (Italian Chocolate Bread Pudding) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Torta Paesana (Italian Chocolate Bread Pudding)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Torta Paesana (Italian Chocolate Bread Pudding) Recipe

Name: Torta Paesana (Italian Chocolate Bread Pudding)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 ounces white bread (french or italian simple bread, better if one day old); 7 ounces amaretti cookies or 7 ounces other dry cookies (bitter almonds macaroons, for example); 4 cups milk; 2 eggs; 3 1/2 ounces bittersweet cocoa powder; 1/4 cup Amaretto, di saronno originale (optional only if you use other cookies); 3 1/2 ounces white sugar; 1 tablespoon butter, room temperature; 1/4 cup raisins; 1/4 cup chopped nuts (or almonds); 1/2 teaspoon grated lemon, zest of

Torta Paesana (Italian Chocolate Bread Pudding)

Eats Now Editorial Team · 399 kcal · Baking & Desserts

Torta Paesana (Italian Chocolate Bread Pudding) – a delicious recipe with white bread, amaretti cookies, milk, eggs, bittersweet cocoa, originale. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Torta Paesana (Italian Chocolate Bread Pudding)

How did you like this recipe?

Frequently Asked Questions