Topped Pumpkin Pie

1. 1

   For the filling: Preheat oven to 350 degrees.

2. 2

   Combine all filling ingredients well and pour into unbaked pie crust.

3. 3

   Bake 35 to 40 minutes, until set; let cool slightly.

4. 4

   For the topping: In a medium saucepan, over low heat, mix all topping ingredients.

5. 5

   Stir and cook 5 minutes; remove from heat and allow to cool slightly.

6. 6

   Spoon over pie.

7. 7

   Chill well before serving.

No additional tips available.