Tophat Cookies - Chocolate Marshmallow Cookies Recipe

Name: Tophat Cookies - Chocolate Marshmallow Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-3/4 cups (425 ml) flour; 1/2 tsp (2 ml). salt; 1/2 tsp (2 ml). baking soda; 1/2 cup (125 ml) cocoa; 1/2 cup (125 ml) shortening; 1 cup (225 ml) sugar; 1 egg; 1 tsp (5 ml). vanilla; 1/2 cup (125 ml) milk; 18 marshmallows, cut in half; 6 tbsp (90 ml). butter; 1 tsp (5 ml). vanilla; 4-1/2 tbsp (70 ml). milk; 3 cups (700 ml) powdered sugar; 3 tbsp (45 ml). cocoa

Servings: persons

1-3/4 cups (425 ml) flour
1/2 tsp (2 ml). salt
1/2 tsp (2 ml). baking soda
1/2 cup (125 ml) cocoa
1/2 cup (125 ml) shortening
1 cup (225 ml) sugar
1 egg
1 tsp (5 ml). vanilla
1/2 cup (125 ml) milk
18 marshmallows, cut in half
6 tbsp (90 ml). butter
1 tsp (5 ml). vanilla
4-1/2 tbsp (70 ml). milk
3 cups (700 ml) powdered sugar
3 tbsp (45 ml). cocoa

1
Cream shortening, sugar and egg.
2
Add wet and dry ingredients alternately.
3
Drop by spoonful onto cookie sheet.
4
Bake 6 minutes at 350 degrees (175 C.).
5
Remove from oven, press 1/2 marshmallow cut side down on each cookie.
6
Bake an additional 2 minutes.
7
Frost with Chocolate Frosting when cooled.
8
Can be frozen.
9
Melt butter.
10
Add cocoa and milk.
11
Bring to a boil, stirring constantly.
12
Remove from heat.
13
Add remaining ingredients; beat well.

956

kcal

Calories

Fat

179

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1-3/4 cups (425 ml) flour, 1/2 tsp (2 ml). salt, 1/2 tsp (2 ml). baking soda, 1/2 cup (125 ml) cocoa, and more.

Yes, Tophat Cookies - Chocolate Marshmallow Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tophat Cookies - Chocolate Marshmallow Cookies

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