How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Top-Stove Short Ribs?

You need 10 ingredients. The key ingredients include: 3 lbs beef short ribs, 1/4 cup flour, 2 tablespoons shortening, 1 (10 ounce) can condensed beef broth, and more.

Is Top-Stove Short Ribs suitable as meat & poultry?

Yes, Top-Stove Short Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Top-Stove Short Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Top-Stove Short Ribs Recipe

Name: Top-Stove Short Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs beef short ribs; 1/4 cup flour; 2 tablespoons shortening; 1 (10 ounce) can condensed beef broth; 1 cup dried apricot; 2 tablespoons brown sugar; 2 tablespoons vinegar; 1/4 teaspoon cinnamon; 1/4 teaspoon allspice; 1/4 teaspoon clove

Top-Stove Short Ribs

Eats Now Editorial Team · 910 kcal · Meat & Poultry

Top-Stove Short Ribs – a delicious recipe with flour, shortening, condensed beef broth, apricot, brown sugar, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Top-Stove Short Ribs

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