How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Top Shelf" Julep?

You need 6 ingredients. The key ingredients include: 10 mint leaves, plus 2 mint sprigs for garnish, 3/4 ounce Simple Syrup, 1 1/2 ounces overproof bourbon, 3/4 ounce peach eau-de-vie, and more.

Is "Top Shelf" Julep suitable as general?

Yes, "Top Shelf" Julep falls under the General category and is a great choice for this type of meal.

How do I store leftover "Top Shelf" Julep?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Top Shelf" Julep Recipe

Name: "Top Shelf" Julep
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 mint leaves, plus 2 mint sprigs for garnish; 3/4 ounce Simple Syrup; 1 1/2 ounces overproof bourbon; 3/4 ounce peach eau-de-vie; Crushed ice; 1/2 ounce aged pot still rum

"Top Shelf" Julep – a delicious recipe with mint, Simple Syrup, overproof bourbon, still. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 mint leaves, plus 2 mint sprigs for garnish
3/4 ounce Simple Syrup
1 1/2 ounces overproof bourbon
3/4 ounce peach eau-de-vie
Crushed ice
1/2 ounce aged pot still rum

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Quick Info

Servings
4 servings
Category
General

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"Top Shelf" Julep

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