Try this homemade "Top Shelf" Julep recipe the whole family will love. Made with mint, Simple Syrup, overproof bourbon and still. Easy step-by-step inst…
This "Top Shelf" Julep relies on simple, everyday ingredients such as simple syrup, overproof bourbon, peach eau-de-vie and crushed ice. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
General
Servings:
persons