How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Too Much Chocolate Cake?

You need 7 ingredients. The key ingredients include: 1 (18.25 ounce) package devil's food cake mix, 1 (5.9 ounce) package instant chocolate pudding mix, 1 cup sour cream, 1 cup vegetable oil, and more.

Is Too Much Chocolate Cake suitable as baking & desserts?

Yes, Too Much Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Too Much Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Too Much Chocolate Cake Recipe

Name: Too Much Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18.25 ounce) package devil's food cake mix; 1 (5.9 ounce) package instant chocolate pudding mix; 1 cup sour cream; 1 cup vegetable oil; 4 eggs; 1/2 cup warm water; 2 cups semisweet chocolate chips

Too Much Chocolate Cake – a delicious recipe with cake mix, chocolate pudding, sour cream, vegetable oil, eggs, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18.25 ounce) package devil's food cake mix
1 (5.9 ounce) package instant chocolate pudding mix
1 cup sour cream
1 cup vegetable oil
4 eggs
1/2 cup warm water
2 cups semisweet chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1390 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Too Much Chocolate Cake

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