How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Too Easy To Be Good Coffee Cake?

You need 5 ingredients. The key ingredients include: 24 frozen cloverleaf rolls, 1 c. brown sugar, 1 (3 1/2 oz.) pkg. butterscotch pudding mix (not instant), 1/2 c. chopped pecans, and more.

Is Too Easy To Be Good Coffee Cake suitable as baking & desserts?

Yes, Too Easy To Be Good Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Too Easy To Be Good Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Too Easy To Be Good Coffee Cake Recipe

Name: Too Easy To Be Good Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 frozen cloverleaf rolls; 1 c. brown sugar; 1 (3 1/2 oz.) pkg. butterscotch pudding mix (not instant); 1/2 c. chopped pecans; 1/2 c. butter or margarine, melted

Too Easy To Be Good Coffee Cake – a delicious recipe with cloverleaf rolls, brown sugar, butterscotch pudding mix, pecans, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

24 frozen cloverleaf rolls
1 c. brown sugar
1 (3 1/2 oz.) pkg. butterscotch pudding mix (not instant)
1/2 c. chopped pecans
1/2 c. butter or margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
830 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Too Easy To Be Good Coffee Cake

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