How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tonnato Sauce?

You need 7 ingredients. The key ingredients include: 1/2 cup mayonnaise, 1/4 cup extra-virgin olive oil, 1/2 (6-ounce) can tuna in olive oil (not drained), 1 anchovy fillet, and more.

Is Tonnato Sauce suitable as seafood?

Yes, Tonnato Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tonnato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tonnato Sauce Recipe

Name: Tonnato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup mayonnaise; 1/4 cup extra-virgin olive oil; 1/2 (6-ounce) can tuna in olive oil (not drained); 1 anchovy fillet; 1 tablespoon fresh lemon juice; 2 tablespoons drained capers; Freshly ground black pepper

Tonnato Sauce – a delicious recipe with mayonnaise, extra-virgin olive oil, tuna, anchovy fillet, lemon juice, capers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup mayonnaise
1/4 cup extra-virgin olive oil
1/2 (6-ounce) can tuna in olive oil (not drained)
1 anchovy fillet
1 tablespoon fresh lemon juice
2 tablespoons drained capers
Freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
448 kcal
Category
Seafood

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Tonnato Sauce

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