Tomatoes Country Style

Name: Tomatoes Country Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 garlic clove; 1/4 c. minced parsley; 1/4 t. salt; 8 oz. pkg. cream cheese, softened; 1 t. chopped fresh, or 1/2 t. basil; 4 large beefsteak or large tomatoes; 1/2 c. all purpose flour; 1 egg beaten with 1 T. milk; 2/3 c. dried bread crumbs; 3 T. butter; 3 T. olive oil; Fresh basil or parsley, optional

Eats Now Editorial Team · 1585 kcal · General

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Tomatoes Country Style – a delicious recipe with garlic, parsley, salt, cream cheese, fresh, beefsteak. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 garlic clove
1/4 c. minced parsley
1/4 t. salt
8 oz. pkg. cream cheese, softened
1 t. chopped fresh, or 1/2 t. basil
4 large beefsteak or large tomatoes
1/2 c. all purpose flour
1 egg beaten with 1 T. milk
2/3 c. dried bread crumbs
3 T. butter
3 T. olive oil
Fresh basil or parsley, optional

1
Beat together garlic, salt, and basil (if desired).
2
Cut tomatoes into 12 even slices about 1/2 in. thick.
3
Spread 6 slices with about 2 T. of softened cream cheese then top with remaining slices to make 6 sandwiches.
4
Dip each in flour then egg mixture and finally in crumbs.
5
Fry on both sides over medium heat in mixture of butter and olive oil until brown.
6
Garnish with parsley if desired.

1585

kcal

Calories

156

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 garlic clove, 1/4 c. minced parsley, 1/4 t. salt, 8 oz. pkg. cream cheese, softened, and more.

Yes, Tomatoes Country Style falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1585 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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