How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Steaks With Crab-Corn Relish?

You need 8 ingredients. The key ingredients include: 4 large tomato slices, about 1 inch thick, 1/4 cup extra virgin olive oil, Salt and pepper, 2 ears corn, shucked, and more.

Is Tomato Steaks With Crab-Corn Relish suitable as seafood?

Yes, Tomato Steaks With Crab-Corn Relish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tomato Steaks With Crab-Corn Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Steaks With Crab-Corn Relish Recipe

Name: Tomato Steaks With Crab-Corn Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large tomato slices, about 1 inch thick; 1/4 cup extra virgin olive oil; Salt and pepper; 2 ears corn, shucked; 1 cup (about 1/2 pound) lump crab meat; 1/4 cup thinly sliced basil; 2 tablespoons fresh lemon juice; 6 dashes Tabasco

Tomato Steaks With Crab-Corn Relish – a delicious recipe with tomato slices, extra virgin olive oil, Salt, corn, lump crab meat, basil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 large tomato slices, about 1 inch thick
1/4 cup extra virgin olive oil
Salt and pepper
2 ears corn, shucked
1 cup (about 1/2 pound) lump crab meat
1/4 cup thinly sliced basil
2 tablespoons fresh lemon juice
6 dashes Tabasco

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
Seafood

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Tomato Steaks With Crab-Corn Relish

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