Try this homemade Tomato Spinach Pasta Toss recipe the whole family will love. Made with tomatoes, multi-grain penne pasta, water and baby spinach leave…
This Tomato Spinach Pasta Toss relies on simple, everyday ingredients such as water, baby spinach leaves, washed and mozzarella cheese, grated. It comes together quickly and makes 4 servings, at about 541 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026