Tomato Soup Recipe

Name: Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Butter, Plus 1 Tablespoon To Finish Soup; 1 Tablespoon Olive Oil; 1 whole Medium Onion, Chopped; 4 cloves Garlic, Chopped; 2 teaspoons Sugar; 1/2 teaspoons Dried Oregano; 28 ounces, weight Whole Peeled Tomatoes (fire-roasted If Possible); 2 cups Vegetable Stock; 1/2 cups Cooked Rice; 1/2 cups Milk Or Cream

Servings: persons

2 Tablespoons Butter, Plus 1 Tablespoon To Finish Soup
1 Tablespoon Olive Oil
1 whole Medium Onion, Chopped
4 cloves Garlic, Chopped
2 teaspoons Sugar
1/2 teaspoons Dried Oregano
28 ounces, weight Whole Peeled Tomatoes (fire-roasted If Possible)
2 cups Vegetable Stock
1/2 cups Cooked Rice
1/2 cups Milk Or Cream

1
1) Melt 2 tablespoons butter in a pot. Add olive oil.
2
2) Stir in onions, garlic, oregano, and sugar. Cook over medium heat until soft, translucent, and beginning to caramelize.
3
3) Add tomatoes and stock, bring to a boil. Turn down heat and simmer for 15 minutes. (At this point, if you don't have cooked rice on hand, add 1/3 cup uncooked rice and an additional 2/3 cup stock. Simmer longer, until rice is cooked.)
4
4) Puree with an immersion blender or with a regular blender until smooth. Stir in milk/cream and an additional tablespoon of butter. Add salt and pepper to taste.
5
5) Eat steaming hot, with a grilled cheese sandwich (cut on the diagonal, for easy dipping).

338

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Tablespoons Butter, Plus 1 Tablespoon To Finish Soup, 1 Tablespoon Olive Oil, 1 whole Medium Onion, Chopped, 4 cloves Garlic, Chopped, and more.

Yes, Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Soup

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