Try this homemade Tomato Sauce with Olives recipe the whole family will love. Made with olive oil, mixed olives, red pepper and Marinara Sauce. Easy ste…
This Tomato Sauce with Olives relies on simple, everyday ingredients such as olive oil 1, marinara sauce (page 59) and thinly sliced fresh basil. It comes together quickly and makes 4 servings, at about 140 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026