How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Sauce With Meat And Wine Recipe?

You need 11 ingredients. The key ingredients include: 6 ounce. red wine, burgundy or possibly red table wine, 1 should beef steak, 1 inch thick, cut into 4 parts, fat removed, 1 pound pork butt, lean, cut into 4 parts with fat removed, 1 med. onion, minced, and more.

Is Tomato Sauce With Meat And Wine Recipe suitable as meat & poultry?

Yes, Tomato Sauce With Meat And Wine Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tomato Sauce With Meat And Wine Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Sauce With Meat And Wine Recipe

Name: Tomato Sauce With Meat And Wine Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounce. red wine, burgundy or possibly red table wine; 1 should beef steak, 1 inch thick, cut into 4 parts, fat removed; 1 pound pork butt, lean, cut into 4 parts with fat removed; 1 med. onion, minced; 3 cloves garlic, minced; 2 (28 ounce.) cans whole tomatoes, minced; 2 (8 ounce.) can tomato sauce; Salt to taste; 1/4 teaspoon black pepper; 2 teaspoon sugar; 12 ounce. water

Try this homemade Tomato Sauce With Meat And Wine recipe the whole family will love. Made with red wine, beef, pork and onion. Easy step-by-step instruc…

This Tomato Sauce With Meat And Wine relies on simple, everyday ingredients such as med. onion, minced, garlic, minced, (8 ounce.) can tomato sauce and salt to taste. It comes together quickly and makes 4 servings, at about 383 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tomato Sauce With Meat And Wine Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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