How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Sauce For Veal?

You need 9 ingredients. The key ingredients include: 2 Tbsp. olive oil, 1 medium garlic clove, crushed, 3/4 tsp. salt, 1 (17 oz.) can Italian plum tomatoes (undrained), and more.

Is Tomato Sauce For Veal suitable as meat & poultry?

Yes, Tomato Sauce For Veal falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tomato Sauce For Veal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Sauce For Veal Recipe

Name: Tomato Sauce For Veal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. olive oil; 1 medium garlic clove, crushed; 3/4 tsp. salt; 1 (17 oz.) can Italian plum tomatoes (undrained); 2 tsp. sugar; 1/2 tsp. oregano; 1/2 c. chopped onion; 1/4 tsp. black pepper; 1/4 tsp. basil

Tomato Sauce For Veal – a delicious recipe with olive oil, garlic, salt, Italian plum tomatoes, sugar, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. olive oil
1 medium garlic clove, crushed
3/4 tsp. salt
1 (17 oz.) can Italian plum tomatoes (undrained)
2 tsp. sugar
1/2 tsp. oregano
1/2 c. chopped onion
1/4 tsp. black pepper
1/4 tsp. basil

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Quick Info

Servings
4 servings
Calories
124 kcal
Category
Meat & Poultry

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Tomato Sauce For Veal

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