Tomato Sauce

Name: Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp unsalted butter; 1/4 grated onion; 1/4 tsp dried oregano; salt; 2 med garlic cloves; 28 oz can crushed tomatoes; 1/4 tsp sugar; 2 Tbsp chopped fresh basil; 1 Tbsp EVOO; pepper

Eats Now Editorial Team · 167 kcal · General

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Tomato Sauce – a delicious recipe with butter, onion, oregano, salt, garlic, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp unsalted butter
1/4 grated onion
1/4 tsp dried oregano
salt
2 med garlic cloves
28 oz can crushed tomatoes
1/4 tsp sugar
2 Tbsp chopped fresh basil
1 Tbsp EVOO
pepper

1
Heat butter in medium saucepan over medium heat until melted. Add onion, oregano, and 1/2 tsp salt; cook, stirring occasionally, until liquid has evaporated and onion is golden brown, about 5 min. Add garlic and cook until fragrant, about 30 sec. Stir in tomatoes and sugar; increase heat to high and bring to simmer. Lower heat to medium-low and simmer until thickened slightly, about 10 min. Turn off heat, stir in basil and oil; season with salt and pepper.

167

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Tbsp unsalted butter, 1/4 grated onion, 1/4 tsp dried oregano, salt, and more.

Yes, Tomato Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
167 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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