Tomato Salad - Domates Salatasi Recipe

Name: Tomato Salad - Domates Salatasi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium tomatoes, firm and thinly sliced; 2 cucumbers, thinly sliced; 1/2 cup black olives, drained (less olives if you prefer); DRESSING; 1/4 cup olive oil; 1/4 cup lemon juice; 1 tablespoon white vinegar; 1 tablespoon flat leaf parsley, finely chopped; 1 teaspoon of fresh mint, finely chopped; salt, to taste; pepper, to taste; GARNISH; 3 parsley sprigs

Servings: persons

4 medium tomatoes, firm and thinly sliced
2 cucumbers, thinly sliced
1/2 cup black olives, drained (less olives if you prefer)
DRESSING
1/4 cup olive oil
1/4 cup lemon juice
1 tablespoon white vinegar
1 tablespoon flat leaf parsley, finely chopped
1 teaspoon of fresh mint, finely chopped
salt, to taste
pepper, to taste
GARNISH
3 parsley sprigs

1
Arrange thinly sliced tomatoes on the outside of the platter.
2
Pierce thinly sliced cucumbers with fork few times each and arrange in the middle of platter (inside the circle of tomatoes).
3
Beat together dressings (olive oil, lemon juice, white vinegar, parsley, mint, salt and pepper).
4
Pour over the salad, then cover with cling wrap and refrigerate until salad is required.
5
Just before serving the salad, place olives on top, in between the row of tomatoes and cucumber.
6
Then garnish with parsley springs.
7
Enjoy.

188

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 medium tomatoes, firm and thinly sliced, 2 cucumbers, thinly sliced, 1/2 cup black olives, drained (less olives if you prefer), DRESSING, and more.

Yes, Tomato Salad - Domates Salatasi falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato Salad - Domates Salatasi

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