How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato-Rubbed Bruschetta?

You need 6 ingredients. The key ingredients include: 4 (1/2-inch-thick diagonal) slices Italian bread or baguette, 1 1/2 tablespoons extra-virgin olive oil, 1 garlic clove, 1 small vine-ripened tomato, and more.

Is Tomato-Rubbed Bruschetta suitable as snacks & appetizers?

Yes, Tomato-Rubbed Bruschetta falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tomato-Rubbed Bruschetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato-Rubbed Bruschetta Recipe

Name: Tomato-Rubbed Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (1/2-inch-thick diagonal) slices Italian bread or baguette; 1 1/2 tablespoons extra-virgin olive oil; 1 garlic clove; 1 small vine-ripened tomato; 1/4 teaspoon paprika; coarse salt to taste

Tomato-Rubbed Bruschetta – a delicious recipe with Italian bread, extra-virgin olive oil, garlic, tomato, paprika, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 (1/2-inch-thick diagonal) slices Italian bread or baguette
1 1/2 tablespoons extra-virgin olive oil
1 garlic clove
1 small vine-ripened tomato
1/4 teaspoon paprika
coarse salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
91 kcal
Category
Snacks & Appetizers

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Tomato-Rubbed Bruschetta

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