How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato, Prawn And Spinach Salad (Low Gi)?

You need 10 ingredients. The key ingredients include: 40 g Baby Spinach (a handful), 100 g cooked peeled prawns (shrimps), 150 g tomatoes, diced (two medium tomatoes), 1 scallion, chopped, and more.

Is Tomato, Prawn And Spinach Salad (Low Gi) suitable as seafood?

Yes, Tomato, Prawn And Spinach Salad (Low Gi) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tomato, Prawn And Spinach Salad (Low Gi)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato, Prawn And Spinach Salad (Low Gi) Recipe

Name: Tomato, Prawn And Spinach Salad (Low Gi)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 40 g Baby Spinach (a handful); 100 g cooked peeled prawns (shrimps); 150 g tomatoes, diced (two medium tomatoes); 1 scallion, chopped; 60 g yoghurt (3 or 4 good tablespoons); 1 tablespoon extra virgin olive oil; 1 tablespoon lime juice; 1/4 teaspoon herbes de provence (or other dried herbs of your choice); 1/2 teaspoon fructose; fresh ground black pepper

Tomato, Prawn And Spinach Salad (Low Gi)

Eats Now Editorial Team · 43 kcal · Seafood

Tomato, Prawn And Spinach Salad (Low Gi) – a delicious recipe with prawns, tomatoes, scallion, yoghurt, extra virgin olive oil, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tomato, Prawn And Spinach Salad (Low Gi)

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