Try this homemade Tomato, Pine Nut And Ricotta Bruschetta recipe the whole family will love. Made with oregano, fresh ricotta cheese, tomato and pine nu…
This Tomato, Pine Nut And Ricotta Bruschetta relies on simple, everyday ingredients such as oregano leaves, fresh ricotta cheese, sun-dried tomato, chopped and pine nuts, toasted. It comes together quickly and makes 4 servings, at about 532 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026