Tomato-Mushroom Hors D'Oeuvres — Meat & Poultry recipe

Tomato-Mushroom Hors D'Oeuvres

Eats Now Editorial Team  · 94 kcal  · Meat & Poultry

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Try this homemade Tomato-Mushroom Hors D'Oeuvres recipe the whole family will love. Made with mushrooms, cherry tomatoes, Italian-flavored dry bread cru…

This Tomato-Mushroom Hors D'Oeuvres relies on simple, everyday ingredients such as medium-sized mushrooms (36), imitation bacon bits, instant minced onion and salt (optional). It comes together quickly and makes 4 servings, at about 94 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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