How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Kasundi Relish?

You need 12 ingredients. The key ingredients include: 225 g fresh ginger, peeled, 100 g garlic, 50 g green chilies, sliced lengthwise, seeds removed, 2 1/2 cups malt vinegar, and more.

Is Tomato Kasundi Relish suitable as soups & stews?

Yes, Tomato Kasundi Relish falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato Kasundi Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Kasundi Relish Recipe

Name: Tomato Kasundi Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 225 g fresh ginger, peeled; 100 g garlic; 50 g green chilies, sliced lengthwise, seeds removed; 2 1/2 cups malt vinegar; 1 cup canola oil; 2 tablespoons turmeric; 5 tablespoons ground cumin; 3 tablespoons chili powder (Sue uses about half this); 5 tablespoons mustard seeds, ground (Sue uses whole seeds); 2 kg tomatoes, chopped; 2 1/4 cups sugar; 1 1/2 tablespoons salt

Tomato Kasundi Relish

Eats Now Editorial Team · 1271 kcal · Soups & Stews

Tomato Kasundi Relish – a delicious recipe with fresh ginger, garlic, green chilies, malt vinegar, canola oil, turmeric. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tomato Kasundi Relish

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