How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Florentine Soup With Pasta?

You need 11 ingredients. The key ingredients include: 1 (28 ounce) can ground tomatoes, undrained (I used Muir Glen), 2 (28 ounce) cans water (use the empty tomato can), 1 tablespoon onion powder, 1 teaspoon dried basil, and more.

Is Tomato Florentine Soup With Pasta suitable as pasta & noodles?

Yes, Tomato Florentine Soup With Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tomato Florentine Soup With Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Florentine Soup With Pasta Recipe

Name: Tomato Florentine Soup With Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (28 ounce) can ground tomatoes, undrained (I used Muir Glen); 2 (28 ounce) cans water (use the empty tomato can); 1 tablespoon onion powder; 1 teaspoon dried basil; 1 medium carrot, peeled and diced (about 1/2 cup); 1 small onion, diced (about 1/2 cup); 3 beef bouillon cubes; 1/2 teaspoon salt (optional); 3/4 - 1 cup shell pasta or 3/4-1 cup ditalini; 1 (14 ounce) package frozen leaf spinach or (10 ounce) package frozen chopped spinach; grated parmesan cheese (optional)

Warm up with this hearty Tomato Florentine Soup With Pasta recipe. Made with ground tomatoes, water, onion powder and basil. Easy step-by-step instructi…

This Tomato Florentine Soup With Pasta relies on simple, everyday ingredients such as onion powder, dried basil, beef bouillon cubes and salt (optional). It comes together quickly and makes 4 servings, at about 283 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tomato Florentine Soup With Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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