Tomato Cups

Name: Tomato Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 6 medium tomatoes; 1/2small cucumber; 2 sticks celery; 2 spring onoins; 1/2 cup fresh parsley; 1 tablespoon fresh mint; 1 clove garlic; 2 teaspoons kelp; 1/2 cup sunflower seeds; 1 tablespoon lemon juice; 1 tablespoon olive oil (optional); celtic salt to taste (optional)

Eats Now Editorial Team · General

Jump to Recipe

Tomato Cups – a delicious recipe with tomatoes, cucumber, celery, spring onoins, fresh parsley, fresh mint. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 medium tomatoes
1/2small cucumber
2 sticks celery
2 spring onoins
1/2 cup fresh parsley
1 tablespoon fresh mint
1 clove garlic
2 teaspoons kelp
1/2 cup sunflower seeds
1 tablespoon lemon juice
1 tablespoon olive oil (optional)
celtic salt to taste (optional)

1
cut tomatoes in half scoop out centre
2
add tomato pulp to the other ingredients
3
finely chop all ingredients ,mix well and
4
fill tomato halves, great for a side dish
5
or for finger food use cherry or small tomatoes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 medium tomatoes, 1/2small cucumber, 2 sticks celery, 2 spring onoins, and more.

Yes, Tomato Cups falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Coconut Curd | Kaya(Singapore)
Seven-Spice Chai
Delicious Low Carb Cornbread
Butterscotch Haystacks

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy