How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Cream Cheese Sauce?

You need 5 ingredients. The key ingredients include: 15 ounces diced tomatoes (I use ones with garlic, and basil), 4 tablespoons butter (salted or unsalted is fine), 1/2 cup chopped white onion, 8 ounces cream cheese, and more.

Is Tomato Cream Cheese Sauce suitable as general?

Yes, Tomato Cream Cheese Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Tomato Cream Cheese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Cream Cheese Sauce Recipe

Name: Tomato Cream Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces diced tomatoes (I use ones with garlic, and basil); 4 tablespoons butter (salted or unsalted is fine); 1/2 cup chopped white onion; 8 ounces cream cheese; 1/8 - 1/4 cup milk (Based on how thick you want it)

Tomato Cream Cheese Sauce – a delicious recipe with tomatoes, butter, white onion, cream cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

15 ounces diced tomatoes (I use ones with garlic, and basil)
4 tablespoons butter (salted or unsalted is fine)
1/2 cup chopped white onion
8 ounces cream cheese
1/8 - 1/4 cup milk (Based on how thick you want it)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
327 kcal
Category
General

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Tomato Cream Cheese Sauce

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