Tomato Chutney Recipe

Name: Tomato Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 large tomatoes; 2 large onions; 4 green chillies; 1 tsp cumin powder; 1 tsp coriander powder; 1/2 tsp turmeric powder; 1/2 tsp garam masala powder(optional); 1/2 tsp red chilli powder(optional); 1 tsp sugar; 1 1/2 tbsp vegetable oil; 1/2 tsp cumin seeds; 1/4 tsp black mustard seeds; 1 1/2 tsp salt(u may reduce or increase according to ur taste); 2 tsp chopped coriander

Servings: persons

10 large tomatoes
2 large onions
4 green chillies
1 tsp cumin powder
1 tsp coriander powder
1/2 tsp turmeric powder
1/2 tsp garam masala powder(optional)
1/2 tsp red chilli powder(optional)
1 tsp sugar
1 1/2 tbsp vegetable oil
1/2 tsp cumin seeds
1/4 tsp black mustard seeds
1 1/2 tsp salt(u may reduce or increase according to ur taste)
2 tsp chopped coriander

1
Finely chop the onions and the green chillies and set aside
2
Thoroughly wash the tomatoes.
3
Cut the tops and dice all the tomatoes and set aside
4
In a wok(or a kadhai) or a saucepan add the oil and heat it
5
Once the oil is hot add the cumin and mustard seeds
6
When the seeds start crackling add the green chillies(be careful it flies everywhere) and the chopped onions
7
Saute them till the onions start changing colour.
8
Add all the spices and the salt
9
Mix the spices with the onion and let it cook for 1 min.
10
Then add the tomatoes and the sugar
11
Cook the tomatoes on medium-high heat till the break down completely and lose all their liquid(takes abt 15 min) stir occasionaly
12
Dont worry if it burns a little at the bottom of the pan it'll taste better
13
check the seasoning, and add more sugar if it feels tart and cook for another min
14
Add the garam masala and the coriander and mix and serve

129

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 10 large tomatoes, 2 large onions, 4 green chillies, 1 tsp cumin powder, and more.

Yes, Tomato Chutney falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Chutney

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