How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato-Cheese Bread?

You need 8 ingredients. The key ingredients include: 1 (8-ounce) container soft cream cheese, 1/4 cup shredded Parmesan cheese, 1 garlic clove, pressed, 2 tablespoons chopped fresh basil, and more.

Is Tomato-Cheese Bread suitable as general?

Yes, Tomato-Cheese Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Tomato-Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tomato-Cheese Bread Recipe

Name: Tomato-Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8-ounce) container soft cream cheese; 1/4 cup shredded Parmesan cheese; 1 garlic clove, pressed; 2 tablespoons chopped fresh basil; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 (16-ounce) French bread loaf; 2 plum tomatoes, sliced

Tomato-Cheese Bread – a delicious recipe with cream cheese, Parmesan cheese, garlic, fresh basil, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8-ounce) container soft cream cheese
1/4 cup shredded Parmesan cheese
1 garlic clove, pressed
2 tablespoons chopped fresh basil
1/4 teaspoon salt
1/8 teaspoon pepper
1 (16-ounce) French bread loaf
2 plum tomatoes, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
160 kcal
Category
General

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Tomato-Cheese Bread

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