Tomato Catsup

Name: Tomato Catsup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 bushel tomatoes, strained; 6 medium drained onions; 4 c. sugar; 2 tsp. pepper; 3 tsp. cinnamon; 1 qt. vinegar; 3 tsp. ground mustard; 3 1/2 Tbsp. salt; 1 tsp. allspice; 1 tsp. ground cloves

Eats Now Editorial Team · 996 kcal · General

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Tomato Catsup – a delicious recipe with tomatoes, onions, sugar, pepper, cinnamon, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 bushel tomatoes, strained
6 medium drained onions
4 c. sugar
2 tsp. pepper
3 tsp. cinnamon
1 qt. vinegar
3 tsp. ground mustard
3 1/2 Tbsp. salt
1 tsp. allspice
1 tsp. ground cloves

1
Cook until a thick consistency.

996

kcal

Calories

255

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 bushel tomatoes, strained, 6 medium drained onions, 4 c. sugar, 2 tsp. pepper, and more.

Yes, Tomato Catsup falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
996 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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