How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Braised Leeks?

You need 8 ingredients. The key ingredients include: 8 small leeks, 1 tablespoon extra virgin olive oil, 6 slices bacon, cut into small pieces, 4 cloves garlic, minced, and more.

Is Tomato Braised Leeks suitable as meat & poultry?

Yes, Tomato Braised Leeks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tomato Braised Leeks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Braised Leeks Recipe

Name: Tomato Braised Leeks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 small leeks; 1 tablespoon extra virgin olive oil; 6 slices bacon, cut into small pieces; 4 cloves garlic, minced; 1 teaspoon fresh thyme; 1 (28 ounce) can whole tomatoes, crushed,with liquid; 1/4 teaspoon sea salt; 1/8 teaspoon black pepper

Try this homemade Tomato Braised Leeks recipe the whole family will love. Made with leeks, extra virgin olive oil, bacon and garlic. Easy step-by-step i…

This Tomato Braised Leeks relies on simple, everyday ingredients such as small leeks, extra virgin olive oil, bacon, cut into small pieces and garlic, minced. It comes together quickly and makes 4 servings, at about 287 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 small leeks
1 tablespoon extra virgin olive oil
6 slices bacon, cut into small pieces
4 cloves garlic, minced
1 teaspoon fresh thyme
1 (28 ounce) can whole tomatoes, crushed,with liquid
1/4 teaspoon sea salt
1/8 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Meat & Poultry

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