How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato-Basil Soup?

You need 7 ingredients. The key ingredients include: 2 teaspoons olive oil, 3 garlic cloves, minced, 3 cups fat-free, less-sodium chicken broth, 3/4 teaspoon salt, and more.

Is Tomato-Basil Soup suitable as soups & stews?

Yes, Tomato-Basil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato-Basil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato-Basil Soup Recipe

Name: Tomato-Basil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 3 garlic cloves, minced; 3 cups fat-free, less-sodium chicken broth; 3/4 teaspoon salt; 3 (14.5-ounce) cans no-salt-added diced tomatoes, undrained; 2 cups fresh basil leaves, thinly sliced; Basil leaves (optional)

Tomato-Basil Soup – a delicious recipe with olive oil, garlic, chicken broth, salt, salt, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 teaspoons olive oil
3 garlic cloves, minced
3 cups fat-free, less-sodium chicken broth
3/4 teaspoon salt
3 (14.5-ounce) cans no-salt-added diced tomatoes, undrained
2 cups fresh basil leaves, thinly sliced
Basil leaves (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
471 kcal
Category
Soups & Stews

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Tomato-Basil Soup

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