How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato-Basil Salsa?

You need 6 ingredients. The key ingredients include: 2 cups tomatoes, seeded, peeled and chopped, ¼ cup basil, fresh and chopped, 2 tablespoons red onions, chopped, 2 tablespoons red wine vinegar, and more.

Is Tomato-Basil Salsa suitable as snacks & appetizers?

Yes, Tomato-Basil Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tomato-Basil Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato-Basil Salsa Recipe

Name: Tomato-Basil Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups tomatoes, seeded, peeled and chopped; ¼ cup basil, fresh and chopped; 2 tablespoons red onions, chopped; 2 tablespoons red wine vinegar; ¼ teaspoon salt; ⅛ teaspoon black pepper

Tomato-Basil Salsa – a delicious recipe with tomatoes, basil, red onions, red wine vinegar, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cups tomatoes, seeded, peeled and chopped
¼ cup basil, fresh and chopped
2 tablespoons red onions, chopped
2 tablespoons red wine vinegar
¼ teaspoon salt
⅛ teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
29 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tomato-Basil Salsa

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