Tomato-Basil Drop Biscuits — Baking & Desserts recipe

Tomato-Basil Drop Biscuits

Eats Now Editorial Team  · 303 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible Tomato-Basil Drop Biscuits at home. Made with green onions, olive oil, fresh tomato and fresh basil. Easy step-by-step instructio…

This Tomato-Basil Drop Biscuits relies on simple, everyday ingredients such as finely chopped green onions, olive oil, all-purpose flour and baking powder. It comes together quickly and makes 4 servings, at about 303 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tomato-Basil Drop Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions