How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato-Basil Drop Biscuits?

You need 10 ingredients. The key ingredients include: 1/2 cup finely chopped green onions, 1 tablespoon olive oil, 3/4 cup chopped fresh tomato, drained, 1/4 cup minced fresh basil or 4 teaspoons dried basil, and more.

Is Tomato-Basil Drop Biscuits suitable as baking & desserts?

Yes, Tomato-Basil Drop Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tomato-Basil Drop Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tomato-Basil Drop Biscuits Recipe

Name: Tomato-Basil Drop Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 cup finely chopped green onions; 1 tablespoon olive oil; 3/4 cup chopped fresh tomato, drained; 1/4 cup minced fresh basil or 4 teaspoons dried basil; 2 cups all-purpose flour; 1 tablespoon baking powder; 1 teaspoon salt; 1/4 teaspoon coarsely ground black pepper; 1/3 cup shortening; 2/3 cup 2% milk

Tomato-Basil Drop Biscuits – a delicious recipe with green onions, olive oil, fresh tomato, fresh basil, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Tomato-Basil Drop Biscuits

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