How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato-Basil Bread?

You need 9 ingredients. The key ingredients include: 2 1/4 teaspoons yeast, active dry, 3 cups bread flour, 3 tablespoons bran, ⅓ cup quinoa grain, and more.

Is Tomato-Basil Bread suitable as vegetarian?

Yes, Tomato-Basil Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tomato-Basil Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tomato-Basil Bread Recipe

Name: Tomato-Basil Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 1/4 teaspoons yeast, active dry; 3 cups bread flour; 3 tablespoons bran; ⅓ cup quinoa grain; 3 tablespoons milk, skim, (non fat) powder; 1 tablespoon basil dried; ⅓ cup sundried tomatoes; 1 teaspoon salt; 1 1/4 cups water

Tomato-Basil Bread – a delicious recipe with yeast, bread flour, bran, quinoa grain, milk, basil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 1/4 teaspoons yeast, active dry
3 cups bread flour
3 tablespoons bran
⅓ cup quinoa grain
3 tablespoons milk, skim, (non fat) powder
1 tablespoon basil dried
⅓ cup sundried tomatoes
1 teaspoon salt
1 1/4 cups water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tomato-Basil Bread

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