Try this homemade Tomato-Basil Alfredo Pasta recipe the whole family will love. Made with fettuccine, butter, red onion and garlic. Easy step-by-step in…
This Tomato-Basil Alfredo Pasta relies on simple, everyday ingredients such as (8 ounce) box fettuccine, butter, medium red onion and garlic, minced. It comes together quickly and makes 4 servings, at about 49 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026