Try this homemade Tomato Balsamic Cheese Dip recipe the whole family will love. Made with Ricotta Cheese, Parmesan Cheese, tomatoes and balsamic vinegar…
This Tomato Balsamic Cheese Dip relies on simple, everyday ingredients such as kraft grated parmesan cheese, balsamic vinegar, salt and sliced green onions. It comes together quickly and makes 4 servings, at about 102 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026