Try this homemade Tomato Aspic With Blue Cheese Topping recipe the whole family will love. Made with unflavored gelatin, tomato juice, onion and salt. E…
This Tomato Aspic With Blue Cheese Topping relies on simple, everyday ingredients such as env. unflavored gelatin, grated onion, salt and minced green pepper. It comes together quickly and makes 4 servings, at about 36 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026