How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato And Zucchini Salad?

You need 7 ingredients. The key ingredients include: 1 large tomatoes, coarsely chopped, 1 small zucchini, thinly sliced, 2 tablespoons green onions, sliced, 1 teaspoon fresh basil leaves, snipped or 1/4 teaspoon dried basil, crushed, and more.

Is Tomato And Zucchini Salad suitable as salads?

Yes, Tomato And Zucchini Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tomato And Zucchini Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato And Zucchini Salad Recipe

Name: Tomato And Zucchini Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large tomatoes, coarsely chopped; 1 small zucchini, thinly sliced; 2 tablespoons green onions, sliced; 1 teaspoon fresh basil leaves, snipped or 1/4 teaspoon dried basil, crushed; 2 tablespoons fat-free Italian salad dressing; 1 leaf lettuce; 2 tablespoons feta cheese, crumbled or 2 tablespoons part-skim mozzarella cheese, shredded

Fresh, crisp and full of flavor — this Tomato And Zucchini Salad is a must-try. Made with tomatoes, zucchini, green onions and fresh basil. Easy step-by…

This Tomato And Zucchini Salad relies on simple, everyday ingredients such as green onions, sliced and leaf lettuce. It comes together quickly and makes 4 servings, at about 35 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

1 large tomatoes, coarsely chopped
1 small zucchini, thinly sliced
2 tablespoons green onions, sliced
1 teaspoon fresh basil leaves, snipped or 1/4 teaspoon dried basil, crushed
2 tablespoons fat-free Italian salad dressing
1 leaf lettuce
2 tablespoons feta cheese, crumbled or 2 tablespoons part-skim mozzarella cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
35 kcal
Category
Salads

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