How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato And Parmesan Strata?

You need 12 ingredients. The key ingredients include: 2 (1-ounce) slices whole wheat bread, cut into 1-inch cubes, Cooking spray, 1/2 cup chopped onion, 2 cups baby spinach leaves, and more.

Is Tomato And Parmesan Strata suitable as general?

Yes, Tomato And Parmesan Strata falls under the General category and is a great choice for this type of meal.

How do I store leftover Tomato And Parmesan Strata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato And Parmesan Strata Recipe

Name: Tomato And Parmesan Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1-ounce) slices whole wheat bread, cut into 1-inch cubes; Cooking spray; 1/2 cup chopped onion; 2 cups baby spinach leaves; 1 garlic clove, minced; 1/2 teaspoon chopped fresh thyme; 1/4 teaspoon salt; 1/8 teaspoon black pepper; 3 large egg whites; 1 large egg; 1 cup chopped seeded plum tomato (about 2 medium); 2 tablespoons grated fresh Parmesan cheese

Try this homemade Tomato And Parmesan Strata recipe the whole family will love. Made with whole wheat bread, Cooking spray, onion and baby spinach. Easy…

This Tomato And Parmesan Strata relies on simple, everyday ingredients such as cooking spray, chopped onion, baby spinach leaves and garlic clove, minced. It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tomato And Parmesan Strata

Tips for the best results

Variations & substitutions

My Personal Notes

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