How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato And Olive Penne?

You need 10 ingredients. The key ingredients include: salt and pepper, 1 lb. penne or other short pasta, 1/4 c. olive oil, 2 garlic cloves, thinly sliced, and more.

Is Tomato And Olive Penne suitable as pasta & noodles?

Yes, Tomato And Olive Penne falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tomato And Olive Penne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato And Olive Penne Recipe

Name: Tomato And Olive Penne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: salt and pepper; 1 lb. penne or other short pasta; 1/4 c. olive oil; 2 garlic cloves, thinly sliced; 2/3 lb. cherry tomatoes (2 c.), halved or quartered; 1 tsp. dried oregano; 1/4 tsp. crushed red pepper (optional); 1/4 c. kalamata olives, pitted and sliced; 1/4 c. chopped fresh parsley; 1/4 c. grated Parmesan cheese

Tomato And Olive Penne

Eats Now Editorial Team · 715 kcal · Pasta & Noodles

Tomato And Olive Penne – a delicious recipe with salt, penne, olive oil, garlic, cherry tomatoes, oregano. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Tomato And Olive Penne

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