How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato and Mushroom Pasta?

You need 9 ingredients. The key ingredients include: 8 ounces dry bow tie pasta or 8 ounces other bite-size pasta, 1 tablespoon olive oil, ¼ cup onion, diced, 1 ½ cups mushrooms, sliced, and more.

Is Tomato and Mushroom Pasta suitable as pasta & noodles?

Yes, Tomato and Mushroom Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tomato and Mushroom Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato and Mushroom Pasta Recipe

Name: Tomato and Mushroom Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces dry bow tie pasta or 8 ounces other bite-size pasta; 1 tablespoon olive oil; ¼ cup onion, diced; 1 ½ cups mushrooms, sliced; 2 -3 roma tomatoes, diced; 1 garlic clove, finely minced; 3 tablespoons butter, divided; ¾ teaspoon soy sauce; ¼ cup parmesan cheese

Try this homemade Tomato and Mushroom Pasta recipe the whole family will love. Made with pasta, olive oil, onion and mushrooms. Easy step-by-step instru…

This Tomato and Mushroom Pasta relies on simple, everyday ingredients such as olive oil, onion, diced, mushrooms, sliced and roma tomatoes, diced. It comes together quickly and makes 4 servings, at about 418 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

8 ounces dry bow tie pasta or 8 ounces other bite-size pasta
1 tablespoon olive oil
¼ cup onion, diced
1 ½ cups mushrooms, sliced
2 -3 roma tomatoes, diced
1 garlic clove, finely minced
3 tablespoons butter, divided
¾ teaspoon soy sauce
¼ cup parmesan cheese

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Quick Info

Servings
4 servings
Calories
418 kcal
Category
Pasta & Noodles

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