Tomato And Mozzarella Bruschetta In Actifry

1. 1

   Cut baguette in half lengthwise.

2. 2

   Put the bread in Actifry (or other table-top, low-fat fryer) with cut side down and set for 1 minute.

3. 3

   Turn bread over, drizzle with a little olive oil and set for 1 additional minute.

4. 4

   Remove bread and top with slices of mozzarella and tomatoes.

5. 5

   Season with salt and pepper.

6. 6

   Place baguette in Actifry.

7. 7

   Set for 5 minutes.

8. 8

   For toastier bread, add 1-2 minutes to cooking time.

9. 9

   Serve hot.

10. 10

    Garnish with basil leaves.

* Per serving · 4 servings · Values may vary.

No additional tips available.