Tomato And Goat Cheese Tart Recipe

Name: Tomato And Goat Cheese Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked brown rice; 1/3 cup sesame seeds; 1 1/2 cups grated Parmesan cheese; 3 None eggs; 1 tsp sea salt flakes; 1 tub (15 oz) ricotta cheese; 5 oz goat cheese; 1/4 cup milk; 1 tbsp wholegrain mustard; 1 clove garlic, finely chopped; 14 oz mixed baby tomatoes, halved; 2 tbsp small fresh basil leaves; 1 tbsp extra virgin olive oil; 2 tsp balsamic vinegar

Servings: persons

2 cups cooked brown rice
1/3 cup sesame seeds
1 1/2 cups grated Parmesan cheese
3 None eggs
1 tsp sea salt flakes
1 tub (15 oz) ricotta cheese
5 oz goat cheese
1/4 cup milk
1 tbsp wholegrain mustard
1 clove garlic, finely chopped
14 oz mixed baby tomatoes, halved
2 tbsp small fresh basil leaves
1 tbsp extra virgin olive oil
2 tsp balsamic vinegar

1
Preheat the oven to 400u00b0F. Grease a 9-inch springform pan.
2
Process rice, seeds and half the Parmesan cheese until rice is finely chopped. Add 1 egg and half the salt; process until mixture forms a coarse dough. Using damp hands, press onto bottom and sides of the prepared pan, stopping 1/4 inch from the top. Bake for 25 mins, or until golden and dry to the touch.
3
Meanwhile, process ricotta, goat cheese, milk, mustard and garlic with remaining Parmesan cheese, eggs and salt until smooth.
4
Reduce oven temperature to 350u00b0F. Spoon cheese mixture into crust and smooth top. Bake for 30 mins, or until a skewer inserted into the center comes out clean. Cool for 1 hour.
5
Just before serving, arrange tomatoes and basil over top of tart; drizzle with oil and vinegar. Season with freshly ground black pepper.

968

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 cups cooked brown rice, 1/3 cup sesame seeds, 1 1/2 cups grated Parmesan cheese, 3 None eggs, and more.

Yes, Tomato And Goat Cheese Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tomato And Goat Cheese Tart

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